Gourmet Menu

Truffle Mushroom Crostini

Toasted baguette topped with truffle-infused mushrooms and creamy goat cheese.

Spicy Shrimp Tacos

Grilled shrimp with a zesty lime slaw and avocado crema in soft corn tortillas.

Caprese Skewers

Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic reduction.

Herb-Crusted Salmon

Oven-baked salmon fillet with a fragrant herb crust served with seasonal vegetables.

Lemon Garlic Chicken

Grilled chicken marinated in lemon and garlic, served with roasted potatoes.

Vegetable Risotto

Creamy Arborio rice cooked with seasonal vegetables and finished with Parmesan.

Chocolate Lava Cake

Decadent chocolate cake with a molten center, served with vanilla ice cream.

Lemon Tart

Zesty lemon filling in a buttery crust, topped with fresh whipped cream.

Berry Parfait

Layers of fresh berries, yogurt, and granola, drizzled with honey.